This butcher’s knife is multi-purpose: to cut small meat parts, steaks, escalopes etc. It can be also used for cutting parts like pork or game shoulder.
The Degscharf butcher’s knife is available in 3 sizes: 20 cm, 25 cm, and 30 cm blades.
Degscharf® is a knife collection specially developed for butchers, for meat work. It combines tradition and robustness: pressed wood handles for a comfortable grip, high-quality stainless steel blades, 3 brass rivets.
- Dimensions (cm) : 32.4 x 3.4 x 2...
- Weight (g) : 129 g
- Dimensions (cm) : 27.2 x 3.3 x 2...
- Weight (g) : 146 g
- Dimensions (cm) : 30 x 3 x 2 cm
- Weight (g) : 154 g